Milk Protein

Last Updated: September 28, 2022

Milk protein is a blend of Casein protein and Whey protein, usually in an 80/20 blend. There really is nothing super special about it, but it can be a cheaper way of ingesting Whey and Casein protein when the difference is irrelevant for your goals since processing costs are less.

Milk Protein is most often used for.



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References
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