Genes for stronger muscles protect against death and disease
This genome-wide association study reported that participants with a genetic predisposition to greater muscle strength had a reduced risk of death and many noncommunicable diseases, but not better survival after acute adverse events.
Low-carbohydrate, high-fat diets and cardiovascular disease risk
Nanoplastic and microplastic in arterial plaque is associated with a higher risk of cardiovascular events
Cannabis use is associated with cardiovascular disease
Macronutrient intake and mortality risk
Is aerobic exercise, resistance exercise, or a combination best for reducing cardiovascular disease risk?
Does supplementing with blueberry or cranberry reduce blood pressure?
Associations between types of meat and cardiovascular disease
The “weekend warrior” exercise pattern and cardiovascular disease risk
Time-restricted eating for weight loss: More than just caloric control
Comparing popular diets for reducing cardiovascular disease risk
Omega-3s for fatigue in cardiovascular disease and major depressive disorder
Can cocoa flavonols calm inflammation and oxidative stress?
Does the sweetener erythritol increase the risk of cardiovascular disease?
The effects of artichoke leaf extract on cardiometabolic health