Effect Of 6 Weeks Of N-3 Fatty-acid Supplementation On Oxidative Stress In Judo Athletes
| Effect | Increase |
| Trial Design | Double blind |
| Trial Length | 1-6 months |
| Number of Subjects | 36 |
| Sex | Both Genders |
| Age Range | 18-29 |
| Body Types | Trained, Average |
Study conducted in National Level Judo athletes with 1g of fish oil daily for 6 weeks.
Found increases in oxidative stress at rest and post-exercise in the fish oil supplementation group, and greater exercise-induced increases in oxidation.
