Effect | None |
Trial Design | Double blind |
Trial Length | 1-6 months |
Number of Subjects | 30 |
Sex | Both Genders |
Age Range | 18-29, 30-44 |
Body Types | Overweight |
In 30 type II diabetics, 1g vitamin C daily for 4 months was able to reduce fasting and postprandial markers of oxidation but not influence markers of lipid metabolism or glycemic control.