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Other Articles in Issue #01 (November 2014)
- Ask the Researcher
- Interview: Jose Antonio, PhD
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Interview: Dr. Scott C Forbes, Ph.D, CSEP-CEP
Dr. Scott C Forbes is a professor of Human Kinetics at Okanagan College in Canada. He recently co-authored “Creatine timing on muscle mass and strength: Appetizer or Dessert?”. We thought we’d ask him a few questions.
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The best diet is the one you can stick to
Comparison of weight loss among named diet programs in overweight and obese adults (a meta-analysis).
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Umami appetizers backed by science
Umami flavor enhances appetite but also increases satiety.
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The issue of morning coffee and subsequent appetite
The effects of coffee and caffeine on appetite, gastric emptying and energy intake.
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Dopamine signaling and overeating
Striatal dopamine D2-like receptor correlation patterns with human obesity and opportunistic eating behavior.
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Another benefit of omega-3s: A better treatment for epileptic seizures
Fish oil (n-3 fatty acids) in drug resistant epilepsy: a randomized placebo-controlled crossover study.
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New data on liver damage from bodybuilding supplements
Liver injury from herbals and dietary supplements in the U.S. drug-induced liver injury network.
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Sweeteners on trial: High saccharin intake shifts gut microbiome impairing glucose disposal
Artificial sweeteners induce glucose intolerance by altering the gut microbiota.
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Investigating mango as a functional food
Mango supplementation improves blood glucose in obese individuals.
