This page on Glycemic control is currently marked as in-progress. We are still compiling research.
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Scientific Information on Glycemic control
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The Human Effect Matrix looks at human studies (excluding animal/petri-dish studies) to tell you what what supplements affect Glycemic control
| Grade | Level of Evidence |
|---|---|
| A | Robust research conducted with repeated double blind clinical trials |
| B | Multiple studies where at least two are double-blind and placebo controlled |
| C | Single double blind study or multiple cohort studies |
| D | Uncontrolled or observational studies only |
| Level of Evidence | Supplement | Change | Magnitude of Effect Size | Scientific Consensus | Comments |
|---|---|---|---|---|---|
| B | Creatine | ![]() ![]() ![]() Minor | Appears to be somewhat effective in diabetics for improving glycemic control. | ||
| C | Fenugreek | ![]() ![]() ![]() Minor | 100% See study | May improve glycemic control secondary to reduction in blood glucose, although this may be more indicative of fenugreek fibers than the saponin content | |
| C | Chlorogenic Acid | ![]() ![]() ![]() Minor | Slight increase in glycemic control possibly secondary to reducing carbohydrate absorption | ||
| C | Vitamin C | 100% See study | No significant influence on glycemic control in diabetics with Vitamin C supplementation | ||
| D | Alpha-Lipoic Acid | 100% See study | No significant practical benefit on glycemic control noted |
(Common phrases used by users for this page include glycaemic control information)
(Users who contributed to this page include Sol, KurtisFrank)